Make Grape Juice
Want to make grape juice but you're just not sure how? Well the process is really quite simple and all it takes is a little commitment and hard work on your part to make this wonderfully tasteful juice which is loaded with vitamins and minerals and is great for your health. Grape juice, like any other juice, takes a little work to make and this article will give you the basic steps for making the perfect batch of juice for you and your family.
Before we get started on making the juice, let's make sure we have the proper tools and equipment to make the grape juice. After all, you can't make the juice unless you have the right equipment right? Here is what you are going to need for this process. You'll need the grapes (obviously), large spoons and ladles, sugar if you want to sweeten up the juice a little, strainers, jar grabber, a large pot, water bath cleaner, ball jars, lids, and rings. Be sure to wash all equipment before use. This will make sure that everything is sanitized and the juice does not become contaminated.
Once you've got the essential tools for making the juice, it's time to gather up the grapes you are going to use to make grape juice. About 25 pounds of grapes will yield about 7 quarts of juice. If you're looking to determine how many pints of juice you can make, you can figure that 16 pounds of grapes will make about 9 pints of juice.
When you've got the grapes ready, crush them by putting them into a food processor or by using a potato masher, whatever you prefer. Place the crushed grapes into a pot and add enough water to cover the grapes. Bring the water to a boil and then simmer for about 10 minutes or until the skin on the grapes becomes slightly soft. This will make the grapes easier to work with in the juicing process.
When the grapes are finished cooking, pour everything into a sieve and allow the juice to filter out of the bottom, or you can also pour them through a cheesecloth in a colander which also gets the job done. If you would like to refrigerate the juice over night you may do so, just be sure to strain it again the next day. Once the juice has cooled it is ready to server.
If you wish to can the juice, you may go on to the canning process for the juice and that will help preserve the juice for as long as you want. Once you are finished you'll find that you've made a great tasting juice that is also loaded with many health benefits that you'll be sure to enjoy each and every time you drink it.
For information on the citrus juicer and other great products, visit Citrus-Juicer-Plus.com
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